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  • Front cover of the Traité d'Analyse Sensorielle du Safran
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Treatise on Sensory Analysis of Saffron. Discover and Know Saffron through your Senses

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Traité d'Analyse Sensorielle du Safran
Découvrir & Connaître le Safran par les Sens
First User Manual on Safranology Ever
Original Method for Complete Sensory Analysis of a Saffron Sample
Practical, Easy for All

La Paradisière : Saffron Specialist
The First EVER User Manual for Safranology
For Professionnals, Future Saffron Farmers, Saffron Enthusiasts, Gastronomes and Informed Consumers
The Unique Method developped by Dr. Lachaud for Analyzing a Saffron Sample is released in Full Details
Use it and Avoid All types of Frauds
EXCLUSIVELY BY LA PARADISIÈRE
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The First User Manual on Safranology Ever

Traité d'Analyse Sensorielle du Safran
Découvrir & Connaître le Safran par les Sens

Auteur : Lachaud, C. M., Dr.
Éditeur : Lachaud, C. M., France
Publication Date : September 2019, 1ère edition
ISBN : 978-2-9547159-1-9
Format : 131 pages, 160 x 237 x 8 mm, 0.5 kg, Paperback, Interior color, Satin coated paper, Velvet touch color cover. Very pleasant format offering a good grip and a beautiful aesthetic
Text Structure : Detailed Table of Contents, 2 Tables of illustrations (11 Figures, 29 Tableaux), Detailed Index (1269 entries), Bibliographic References in the text, and Footnotes (n = 87). Highly Structured and Coherent Text for Optimized Navigation, Immediate Targeting of Information, and Ease of Use of the Method

This book is the First User Manual on Safranology ever

PLEASE NOTE: The Book is written in FRENCH

See a detailed presentation of the book's contents   visit the presentation page here (in French) 

TraitéAnalyseSensorielle
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